Restaurants
Cyrus continues the trend of world-class dining popping up amidst the vineyards, much like Michelin-starred beacons of gastronomy found tucked into the bucolic French countryside. To make a reservation click on "Read More"
Details
Price $51 and over. Dinner: Sunday - Saturday: 5:30pm - 9:30pm
Equus offers exquisitely prepared Mediterranean/California cuisine in a graceful setting. Executive Chef Raffaele Marsilio, uses simple techniques to enhance the natural flavors of the bountiful local harvests. Enjoy the spectacular display of over 290 bottles of Sonoma County wines.
Details
Price: $31 to $50. Lunch: Monday - Friday: 11:30am - 2:00pm Dinner: Monday - Saturday: 5:30pm - 9:30pm, Sunday: 5:00pm - 9:00pm
Nestled in the heart of the Russian River Valley wine region, the "country-chic" Farmhouse is Zagat's highest reviewed Sonoma County restaurant and has been a San Francisco Chronicle's Top 100 Restaurant three years running. For more information or to make a reservation click on Read More:
Details
Price: $51 and over. Dinner: Thursday - Monday: 5:30pm - 8:30pm.
Nestled in a picturesque vineyard setting, the restaurant reflects the rich heritage and lifestyle of the region. Enjoy fresh Wine Country cuisine emphasizing Sonoma County's seasonal bounty and an award-winning wine list featuring 450 selections. They also offer private banquet facilities for meetings and weddings; trellis and wisteria-shaded patio dining.
Details
Price: $31 to $50. Lunch: Monday - Friday: 11:30am - 2:30pm Dinner: Sunday - Thursday: 5:30pm - 9:00pm, Friday & Saturday: 5:30pm - 9:30pm Brunch: Sunday: 11:00am - 2:30pm
Langley's on the Green invites guests to enjoy American cuisine showcased in an exhibition kitchen. Situated in heart of the northern region of the Sonoma County wine country, the food and wine celebrate local farmers and winemakers while at the same time nodding to an international influence.
Details
Price $30 and under: Dinner: Sunday - Thursday: 5:30pm - 8:30pm, Friday & Saturday: 5:30pm - 9:00pm
Between the Dry Creek and Alexander valleys lies the welcome surprise of this authentic Italian tavern. With a cozy fireplace in winter, and a charming vine-covered patio in summer and fall, Santi is a restaurant for all seasons. The extensive wine list—with many hard-to-find local and Italian wines—complement chefs Thomas Oden, Franco Dunn, and Dino Bugica’s timeless, fresh, award-winning menu.
Details
Price: $31 - $50. Dinner Seven Nights a Week Monday-Friday 5:30-9:00 | Saturday & Sunday 5:00-9:00. Lunch Thursday-Saturday 11:30-2:00. Brunch Sunday 10:30-2:00
Located just North of the town square in downtown Healdsburg, Old Havana meets the Wine Country at Willi’s Seafood & Raw Bar. The warm and vibrant decor invite you in while the extensive list of small plates and the fun, eclectic drink menu make you feel right at home. To make a reservation click "Read More"
Details
Price: $31-$50. Lunch: Wednesday - Monday: 11:30am - 4:30pm Dinner: Sunday - Monday: 5:00pm - 9:00pm, Wednesday - Thursday: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:00pm
Located on the banks of the Sonoma Creek, Wolf House features an ever-changing menu of 'Sonoma Valley Cuisine' based on the best of Northern California farms, orchards and oceans.
Details
Price: $30 and under. Lunch: Tuesday-Friday: 11:30am - 3:00pm, Brunch: Saturday & Sunday 10:00am - 3pm, Dinner: Tuesday - Sunday: 5:30pm - 9:00pm
















